What's New


10 / 15 / 18

This holiday, Kenny Rogers strengthens guests’ affinity to the muffins by offering them in flavors that are close to many Filipinos’ hearts. Banana Caramel is a favorite all-year round and is one of the go-to desserts flavours, while Fruitcake is a favorite and vital part of the ‘Pinoy Christmas’

10 / 15 / 18

Being the only casual dining restaurant with a brand that anchors to serving its guests deliciously healthy food, Kenny’s has come up with the Sea Bass Plate. It is part of Kenny’s conscious effort to commit to continuous improvement and product development, and cater to our main focus among our target market – our guests […]